DYSSC Journal
Rules, technique, gear guides and the latest from the world of pickleball — written to help you play better and pick the right paddle.

Will pickleball be in the Olympics? Here's the honest, up-to-date answer — and what has to happen first.

Professional pickleball is real, lucrative and televised. Here's how the pro game works and who to watch.

From a few hundred courts to thousands, India's pickleball scene is exploding. Here's what's happening in 2026.

Power or control? We compare carbon-fiber and foam-core paddles so you can pick the right one for your game.

New to pickleball? Here's every rule that matters — serving, the two-bounce rule, the kitchen and scoring — explained simply.

Buying your first paddle in India? Here's exactly what to look for — and two USAPA-approved picks to start with.

The two-bounce rule is what makes pickleball pickleball. Here's exactly how it works and why it exists.

You'll see 'USAPA approved' on every serious paddle. Here's what the certification actually means.

The 'kitchen' confuses every beginner. Here's what you can and can't do in pickleball's non-volley zone.

Weight, thickness, grip — three specs that change how a paddle plays. Here's what each one does.

Confused by 'the three-number call'? Here's how pickleball scoring works — including the rally-scoring shift in 2026.

A clean face means more spin and a longer-lasting paddle. Here's the 2-minute care routine.

Spin separates good players from great ones. Here's how to add topspin and slice to your game.

The third-shot drop is how you neutralise the serve disadvantage and get to the net. Here's how to hit it.

Pickleball is won at the kitchen line. Here's the dinking strategy that wears opponents down.